'Becoming Taiwanese' Inspired
Kuo Hsueh-hu 郭雪湖, Festival on South Street (1930) In this famous painting of South Street 南街 ( today's south section of 'Dihua' 迪化 street ), two shops on each side identify Taiwan (products) during Japanese rule - 1. 高砂 Takasago ( papaya candy 木瓜糖) - right side 2. 蓬萊 Ponlai (Dajia 大甲 rush straw crafts) - left side Becoming Taiwanese Ethnogenesis in a Colonial City, 1880s to 1950s Evan Dawley What does it mean to be Taiwanese? This question sits at the heart of Taiwan’s modern history and its place in the world. In contrast to the prevailing scholarly focus on Taiwan after 1987, Becoming Taiwanese examines the important first era in the history of Taiwanese identity construction during the early twentieth century, in the place that served as the crucible for the formation of new identities: the northern port city of Jilong (Keelung). Part colonial urban social history, part exploration of the relationship between modern ethnicity and nationalism, ...